List Price: $20.10
Sale Price: $20.10
(as of 04/26/2016 22:16 UTC)Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon at the time of purchase will apply to the purchase of this product..
Availability: Usually ships in 1-2 business days
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This Swiss cheese is crafted in the canton of Appenzell, near the Austrian border. Following it ages for about three months, Appenzeller achieves its ideal kind: pressed, cooked-curd, brushed-rind cheese with occasional pea-sized holes. It has a pleasantly smooth texture, but this cheese\'s accurate allure is its fruity tang. In truth, Appenzeller pairs extremely well with fresh fruit it melts nicely also.Produced from unpasteurized cow\'s milk aged for 90 days.Photo depicts complete 15 lb. kind of cheese.We lower and wrap this item by hand.Please make contact with us if you would like to purchase the entire type.
- Ships expedited in a reusable insulated cooler to ensure freshness
- Imported from Switzerland
- Aged for three months
- Melts well over sandwiches, french onion soup, or added to a fondue
- Pairs well with sweet wines and fruit