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Parmigiano Reggiano – 3 Pound Club Cut (3 pound)

Parmigiano Reggiano – 3 Pound Club Cut (3 pound)


Parmigiano Reggiano - 3 Pound Club Cut (3 pound)

Parmigiano Reggiano - 3 Pound Club Cut (3 pound) Rating:
List Price: $37.02
Discount: $0.00
Sale Price: $37.02
(as of 04/26/2016 22:16 UTC)Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon at the time of purchase will apply to the purchase of this product..

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Product Description

A tasty, complete-flavored, best promoting Italian cheese for eating or grating. Aged for two many years, this premium high quality Parmigiano Reggiano will enrich any meal or dish.Parmigiano Reggiano began life seven centuries ago in the Italian provinces of Parma, Reggio Emilia, Modena, component of Bologna and component of Mantua. Nature blessed this zone with the most idealistic cattle grazing land to produce the special milk from the \"Zone Tripica\". The regional cheese craftsmen took it from there, using a entirely normal process that has not transformed for 700 years. No additives, no machinery, no gimmicks. Just sweet, fresh milk in its pristine state the artisan\'s ancient skills and then nature\'s very own very good time (aged from 18 to twenty months). What you see today is just what the knights, serfs, saints and kings of previous ate!Created from unpasteurized cow\'s milk.We minimize and wrap this item by the 3-pound wedge.Please get in touch with us if you would like to acquire the total type.

Details

  • Imported from Italy
  • Best selling Italian cheese for eating or grating
  • Made from unpasteurized cow's milk
  • Perfect to add to any cheese platter, to grate at home on your own, or to incorporate into any recipe requiring this sharp cheese
  • Pairs well with bold red wines

Parmigiano Reggiano - 3 Pound Club Cut (3 pound) 4.6 out of 5 based on 31 ratings. 31 user reviews
Cheese Gifts Parmigiano Reggiano - 3 Pound Club Cut (3 pound) A tasty, complete-flavored, best promoting Italian cheese for eating or grating. Aged for two many years, this premium high quality Parmigiano Reggiano will enrich any meal or dish.Parmigiano Reggiano began life seven centuries ago in the Italian provinces of Parma, Reggio Emilia, Modena, component of Bologna and component of Mantua. Nature blessed this zone with the most idealistic cattle grazing land to produce the special milk from the \"Zone Tripica\". The regional cheese craftsmen took it from there, using a entirely normal process that has not transformed for 700 years. No additives, no machinery, no gimmicks. Just sweet, fresh milk in its pristine state the artisan\'s ancient skills and then nature\'s very own very good time (aged from 18 to twenty months). What you see today is just what the knights, serfs, saints and kings of previous ate!Created from unpasteurized cow\'s milk.We minimize and wrap this item by the 3-pound wedge.Please get in touch with us if you would like to acquire the total type. $37.02 http://ecx.images-amazon.com/images/I/31BAAAOq0cL._SL160_.jpg
http://mygourmetgifts.com/parmigiano-reggiano-3-pound-club-cut-3-pound/
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