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Teeny Tiny Spice Company Organic Indian Spice Blends Variety Pack, Five 2.8 Oz Tins

Teeny Tiny Spice Company Organic Indian Spice Blends Variety Pack, Five 2.8 Oz Tins

As one of the most populous countries on Earth, Indian cuisine is actually many cuisines of many peoples. Teeny Tiny Spice Co. of Vermont has bundled five Indian spice blends into a single variety pack to create the perfect gift for the adventurous cook. ** Our Garam Masala is an amazingly versatile spice blend that we use in both savory and sweet cooking. Add it to a savory dish near the end of the cooking, such as a pinch dusted over pan seared scallops. Two teaspoons added to your favorite pumpkin, banana or spice bread recipe will provide you with a familiar yet enhanced flavor experience. ** A traditional spice mixture of North India, Pakistan and Afghanistan, Tandoori Masala is typically combined with yogurt and used as a marinade with chicken, fish or other meat. Also use it as a dry rub or as a flavoring for a simple curry dish with coconut milk. Unlike most Tandoori Masala blends, ours has no artificial color. ** Vindaloo is a mustard seed based Indian spice blend. It originates in the Goan people's Southwest Indian interpretation of a traditional Portuguese wine and meat dish. The heat of our Vindaloo is brief and pleasant without burning, followed by spice, salt and sweet. Combine with wine, coconut milk, broth or water and a bit of vinegar in making a traditional vindaloo curry. We also use it as a dry rub on grilled and pan fried meats and tofu, and mixed in to ground meats. ** An onion based curry blend from Southeast India, Vadavan is a rich and flavorful curry blend sometimes called Vadouvan or French Curry that has recently emerged into European and American cooking. It has a full flavor and mild heat that is a great complementary addition to our selection of Indian spice blends. ** A proper 19th Century British curry had both curry powder and curry paste as ingredients. We have combined these elements and the traditional turmeric base into a single blend for a classic flavor. Read More »

Teeny Tiny Spice Co. of Vermont Organic Perfection Spice Rub, 2.8 Oz

Teeny Tiny Spice Co. of Vermont Organic Perfection Spice Rub, 2.8 Oz

Perfection Spice Rub was the inspiration for our business and has been used with great success in competition barbeque events. Friends kept telling us that it was the best rub that they had ever had, so we decided to make it available to everyone. Inspired by Southwestern dry rubs and our own northern woods, Perfection Spice Rub blends an unusual combination of ingredients into a harmonious and balanced blend. Use about 2 Tbs (8 gm) of spice blend per 1.5 pounds of main ingredient. 80 gm (2.8 oz) of Spice in a Reusable Tin, 3 Out of 5 Heat, All ingredients certified Kosher and Organic: Spices (Chipotle Chile, Roasted Paprika, Sweet Paprika, Juniper Berry, Cumin, Coriander, Black Pepper, Thyme, Rosemary), Himalayan Pink Salt, Vermont Maple Sugar, Coffee. Sodium 131 mg per 2 gm serving. Read More »

Teeny Tiny Spice Company Organic World Herb Blends Variety Pack, Three 2.8 Oz Tins

Teeny Tiny Spice Company Organic World Herb Blends Variety Pack, Three 2.8 Oz Tins

Tons of flavor with no chili heat, this variety pack of Teeny Tiny Spice Co. of Vermont herb blends bring fresh and bright notes to your cooking. ** Deeply rooted in Middle Eastern cuisine, mothers will often refuse to give their personal Za'atar recipes to their own daughters! Our Za'atar has a base of lemony sumac berries with the addition of marjoram, thyme, basil, oregano, white sesame seeds and a bit of Himalayan pink salt. It is lovely mixed with olive oil and then spread on pieces of bread or incorporated into a flatbread dough and baked. It can also be used as a seasoning for meats and vegetables, sprinkled on eggs, added to hummus or used in salad dressing. Try it sprinkled on fresh slices of tomato and mozzarella cheese. ** Shepherd Herb Mix will enhance the flavor of any food. It can be used to give just a hint of aromatics or added with abandon to bring a fresh and full herb profile to your food. We love to add it to ground meats, pasta dishes, and salad dressings. During the long Vermont winter, Shepherd gives us a taste of warmth and sunshine. ** Montréal Seasoning is our south-of-the-northern-border take on the classic steak rub of the French-Canadian capital. Black and white peppercorns are ground with herbs and salts to create a blend that can tolerate high heat cooking of a hot grill or pan. It is perfect for use as a finishing spice or condiment at the table. Added to soups, stews and sauces, it brings a full and warming flavor that creates a sense of balance and body. Our Montréal seasoning is much lower in salt than what you are probably used to, so fell free to spice up your food without it becoming overly salty. This rub has been used with great success in competition barbecue events. Read More »

Teeny Tiny Spice Company Organic Mexican Spice Blends Variety Pack, Four 2.8 Oz Tins

Teeny Tiny Spice Company Organic Mexican Spice Blends Variety Pack, Four 2.8 Oz Tins

Mexican Cuisine is complex and varied. Teeny Tiny Spice Co. of Vermont has combined their four Mexican spice blends into a single variety pack that makes a fantastic gift for any food lover. ** Yucatecan Recado Rojo provides a rich earthy flavor to the cooking of the Yucatan Peninsula. Traditionally, this spice blend is combined with citrus juice or vinegar to make a wet rub or marinade. We find that this blend is also delicious added straight to meats, veggies and eggs. ** Oaxacan Adobo is a chili based blend, fantastic as a dry spice rub or as a general spice blend. It truly shines when combined with a bit of citrus juice or vinegar to make a marinade. The flavor is a round and deep earthiness with moderate chili heat and fruitiness that will bring diners back for more. ** This spice blend is based on the flavors of Tolucan Chorizo, giving you the ability to add the rich spice and mild earthiness of Mexican chorizo to any dish. Great with vegetables and meats, it can be also be combined with wine, oil, vinegar or juice to create a delicious rub or marinade. ** Chocolate Chili is one of those rare instances where you get true great flavors along with a deep chili heat. We love this mix on meats, in chiles and sauces. A pinch is great in hot chocolate! Read More »

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