Fiasconaro Colomba Classica Italian Dove Cake - Traditional Italian Easter Cake

Rating: List Price: $25.00 Discount: $0.00 Sale Price: $25.00 (as of 04/26/2016 22:16 UTC)Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon at the time of purchase will apply to the purchase of this product.. Check Price Right Now! Availability: Usually ships in 1-2 business days Free Shipping: Eligible For Free Shipping

Product Description

Imported Italian Easter Cake The story of the Fiasconaro Brothers started 3 generations ago, with Fausto, Martino, Nicola understanding the trade from their Father and Grandfather. Today the Fiasconaro Brothers very own a business that bears their identify: Fausto manages the advertising sector, Martino runs the administration and Nicola is the first confectioner to have won many awards.

Details

• Traditional cake with fresh candied orange topped with Avola almond icing
• Fiasconaro's Colomba Classica is a traditional Colomba made with fresh candied orange peels and topped with almond icing and hand wrapped in beautiful paper.
• Colomba di Pasqua ("Easter Dove" in English) is an Italian traditional Easter cake, the counterpart of the two well-known Italian Christmas desserts, panettone and pandoro. The dough for the colomba is made in a similar manner to panettone, with flour, eggs, sugar, natural yeast and butter; unlike panettone, this Colomba contains Sicilian candied orange peel and no raisins. The dough is fashioned into a dove shape (colomba in Italian) and finally is topped with pearl sugar and almonds before being baked.